6 Comments

  1. Employee: I’m hungry.
    Employer: Eat something.
    Employee: What do you have?
    Employer: Well…there’s coffee in the break room. And some donuts, I think.
    Employee: Donuts?!? I can’t eat GLUTEN!!! Is the coffee fair trade?
    Employer: Ummmm…I dunno. I think it’s Folgers.
    Employee: Well, I can’t have that! What else you got?
    Employer: There’s some fruit.
    Employee: Is it locally sourced? From family farms? Grown organically using sustainable agricultural methods?
    Employer: Ummmm…
    Employee: Ugh! You’re no help.
    Employer: Want half my ham sandwich?
    Employee: I’m Jewish! And vegetarian!
    Employer: Well, you should bring food you like, so you won’t go hungry.
    Employee: You’re denying my access to food! You’re trying to kill me by starving me and working me to death!

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